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Best Dim Sum in Ottawa: Complete Guide to 20+ Restaurants

Discover the best dim sum restaurants in Ottawa for 2026. From cart service at Sea King to modern Cantonese at Shanghai One, find the perfect weekend brunch with detailed reviews, prices, and insider tips.

Johnny Johnny
41 min read
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Best Dim Sum in Ottawa: Complete Guide to 20+ Restaurants
Photo: Illustrative image only.

Last Updated: December 30, 2025

Ottawa’s dim sum scene has evolved dramatically, blending traditional Cantonese cart service with modern Hong Kong-style eateries. While the city mourned the closure of the iconic Yangtze Restaurant in November 2024, a new generation of dim sum spots has emerged to fill the void—and some argue they’ve raised the bar even higher.

From the beloved cart service at Sea King Seafood to the Instagram-worthy presentations at Shanghai One, this comprehensive guide ranks the 20+ best dim sum restaurants in Ottawa for 2026. Whether you’re craving perfectly pleated har gow or crispy turnip cakes, the capital has a spot for every dim sum lover. We’ve included detailed pricing, insider ordering tips, and a complete guide to navigating Ottawa’s Chinatown for the ultimate dim sum experience.


Key Highlights

TL;DR: Sea King Seafood remains Ottawa’s last true cart service dim sum experience, making it essential for traditionalists. For modern Cantonese excellence, Yimin Dim Sum House consistently tops local rankings with their handmade dumplings. Budget seekers love Bambu’s all-you-can-eat weekend brunch, while Chinatown’s Cafe Orient delivers authentic Hong Kong flavours at rock-bottom prices.

Quick FactsDetails
🏆 Best OverallYimin Dim Sum House (Kent St & Somerset St)
🛒 Best Cart ServiceSea King Seafood (Merivale Rd)
💰 Best All-You-Can-EatBambu Asian Cuisine ($25.99 weekends)
🏙️ Best in ChinatownCafe Orient (Somerset St W)
⭐ Best UpscaleShanghai One (Merivale Rd)
📍 Best NeighbourhoodChinatown (Somerset St) & Merivale Rd
🕐 Peak HoursSaturday-Sunday 11 AM - 1 PM
💵 Average Cost$18-35 per person
📞 ReservationsRecommended for weekends at popular spots

Understanding Ottawa’s Dim Sum Scene

Dim sum history Ottawa Ottawa’s dim sum tradition spans decades, from Chinatown to the suburbs

The History of Dim Sum in Ottawa

Dim sum—Cantonese for “touch the heart”—arrived in Ottawa alongside waves of Chinese immigration in the mid-20th century. Ottawa’s Chinatown on Somerset Street became the first hub for authentic Cantonese cuisine, with restaurants serving the traditional yum cha (tea drinking) experience that combines small dishes with Chinese tea.

The 1980s and 1990s saw dim sum expand beyond Chinatown to suburban locations, particularly along Merivale Road where Chinese Canadian families settled. Restaurants like Yangtze (1983-2024) became institutions where generations celebrated birthdays, weddings, and Sunday family gatherings.

A Changing Landscape

Ottawa’s dim sum culture has undergone significant transformation in recent years. The November 2024 closure of Yangtze Restaurant—a Somerset Street institution since the 1980s—marked the end of an era. For decades, Yangtze was synonymous with Sunday dim sum for Ottawa families, its red and gold dining room packed with multi-generational gatherings.

But Ottawa’s dim sum scene has proven resilient. New restaurants have emerged, existing spots have expanded, and the quality across the board has improved. Today, the city offers a diverse range of experiences:

  • Traditional cart service at Sea King Seafood
  • Modern Hong Kong-style at Cafe Orient and Jadeland
  • Upscale Cantonese at Shanghai One
  • All-you-can-eat options at Bambu and Full House
  • Hidden gems like Yimin and Ng’s Cuisine on Merivale Road
  • Suburban options in Orleans and Kanata

Cart Service vs. Menu Order: What’s the Difference?

StyleExperienceWait TimeBest For
Cart ServiceDishes roll by on carts; point to orderLonger (dishes may sell out)Traditionalists, visual ordering, kids
Menu OrderOrder from menu; made freshFaster, consistent qualityFamilies, specific cravings
HybridSome carts + menu orderingModerateBest of both worlds

Why Cart Service Matters:

Cart service dim sum is increasingly rare—not just in Ottawa, but globally. The experience of seeing bamboo steamers roll past, pointing at dishes that catch your eye, and not knowing exactly what you’re getting until it arrives… this is how dim sum has been enjoyed in Hong Kong for generations.

At cart service restaurants, staff push silver trolleys loaded with steaming baskets. They’ll announce what’s available (“har gow! siu mai!”), and you simply point at what you want. A stamp on your ticket tracks your order.

Pro Tip: Sea King is Ottawa’s only remaining true cart service restaurant. Arrive before 11 AM on weekends to catch the full cart rotation. Popular items like har gow and char siu bao sell out by noon.


What is Dim Sum? A Quick Primer

For newcomers to dim sum, here’s what you need to know:

Dim sum is a Cantonese dining tradition involving small, bite-sized dishes served with Chinese tea. The term translates roughly to “touch the heart” or “order to one’s heart’s content.” Unlike typical restaurant dining where each person orders an individual meal, dim sum is communal—dishes are shared among the table.

Typical dim sum session:

  1. Arrive at restaurant (traditionally weekend mornings)
  2. Receive tea (pu-erh, jasmine, or oolong are common)
  3. Order small dishes from menu or passing carts
  4. Share dishes family-style
  5. Bill calculated by number of plates (often colour-coded by price)

The essential dishes:

  • Har Gow (蝦餃) - Steamed shrimp dumplings with translucent wrapper
  • Siu Mai (燒賣) - Pork and shrimp open-top dumplings
  • Char Siu Bao (叉燒包) - Fluffy BBQ pork buns
  • Cheung Fun (腸粉) - Silky rice noodle rolls
  • Lo Bak Go (蘿蔔糕) - Pan-fried turnip cake

The experience: Dim sum is as much social as culinary. It’s a weekend ritual for families, a business lunch staple, and a way to sample dozens of Cantonese preparations in one sitting. Expect noise, shared tables at busy times, and an atmosphere of controlled chaos.


Top Dim Sum Restaurants in Ottawa

Dim sum dumplings Ottawa Perfectly pleated har gow and siu mai are the mark of quality dim sum

1. Yimin Dim Sum House - Ottawa’s Top Rated

Locations: 195 Kent Street (Downtown) | 662 Somerset Street West (Chinatown)

Price: $$ ($18-30 per person)

Hours: Daily 10 AM - 9 PM (Weekend brunch from 10 AM)

Parking: Street parking Kent; lot behind Somerset location

Yimin has quietly become Ottawa’s most acclaimed dim sum destination. With two convenient locations—one downtown near the ByWard Market and one in Chinatown—they’ve built a reputation for consistently excellent handmade dumplings.

Signature Dishes:

  • Har Gow ($7.50) - Crystal-skinned shrimp dumplings, perfectly translucent with 5-7 pleats (a sign of skill)
  • Siu Mai ($7.00) - Pork and shrimp open-top dumplings with fish roe on top
  • Char Siu Bao ($6.50) - Fluffy BBQ pork buns, baked or steamed options
  • Cheung Fun ($8.00) - Silky rice noodle rolls with shrimp, BBQ pork, or beef
  • Xiao Long Bao ($9.50) - Shanghai soup dumplings (8 pieces) with rich broth inside

What Makes It Unique: The Kent Street location offers a modern, minimalist space perfect for business lunches with government workers from nearby offices. The Somerset location has a more traditional feel, embedded in Chinatown’s cultural fabric. Both maintain the same high standards—dumplings are handmade daily, and the dim sum menu is available all day, not just weekends.

Service Notes: Staff are efficient and helpful, especially with newcomers. They’ll explain dishes and make recommendations. Both locations get busy on weekends but turn tables quickly.

Best For: Quality seekers, downtown workers, consistent experience, dim sum at non-traditional hours

Wait Times: 15-20 minutes on weekends; minimal weekdays

Insider Tip: The Kent Street location is quieter at lunch, making it ideal for business meetings. The Somerset location is better for authentic atmosphere and proximity to other Chinatown shops.


2. Sea King Seafood Restaurant - Last Cart Service Standing

Address: 1558 Merivale Road

Price: $$ ($20-35 per person)

Hours: Saturday-Sunday 10 AM - 3 PM (dim sum cart service); regular menu other days

Parking: Large free lot

Sea King holds a special place in Ottawa’s dim sum history as the city’s last remaining true cart service restaurant. When those silver carts roll through the dining room piled high with bamboo steamers, you’re experiencing dim sum the way it’s been done in Hong Kong for generations.

Signature Dishes:

  • Steamed Har Gow ($6.99) - Plump shrimp in delicate wrapper, made fresh all morning
  • Sticky Rice in Lotus Leaf ($7.50) - Aromatic, filling, wrapped in fragrant lotus
  • Fried Taro Dumplings ($6.50) - Crispy exterior, creamy inside, football-shaped
  • Chicken Feet ($5.99) - Traditional delicacy in black bean sauce (for adventurous eaters)
  • Egg Tarts ($4.99) - Portuguese-style, flaky pastry crust, custard filling

The Cart Service Experience: At Sea King, the experience is half the meal. Here’s what to expect:

  1. Arrive early (before 10:30 AM for best selection)
  2. Get seated and order tea
  3. Watch for carts rolling past your table
  4. Point at dishes you want—staff will plate them
  5. Your ticket gets stamped (colour-coded by price)
  6. Repeat until full
  7. Bill totals your stamps

What Makes It Unique: The cart experience is irreplaceable. There’s something magical about seeing dishes steam past your table and choosing based on what looks best. Kids love pointing at carts; adults appreciate the visual ordering. The restaurant also offers excellent Cantonese seafood for dinner.

Best For: Traditionalists, families with kids, visual learners, first-timers, those who want an “event”

Wait Times: 30-45 minutes on weekends (arrive before 10:30 AM)

Pro Tips:

  • Sit near the kitchen for first access to fresh carts
  • Popular items like har gow and char siu bao sell out by noon
  • Flag down cart attendants—they won’t always pass close
  • Don’t be shy about asking what’s in unfamiliar steamers

3. Shanghai One - Upscale Excellence

Address: 1872 Merivale Road

Price: $$$ ($30-50 per person)

Hours: Daily 11 AM - 10 PM (dim sum until 3 PM)

Parking: Free lot

Reservations: Recommended for groups of 6+

Shanghai One brings an upscale touch to Ottawa’s dim sum scene. The elegant interior, professional service, and refined presentations make it the city’s premier spot for special occasions or when you want to impress. Think of it as date night dim sum.

Signature Dishes:

  • Premium Har Gow ($9.99) - Larger shrimp, thinner wrapper, premium presentation
  • XO Sauce Cheung Fun ($11.99) - Rice rolls with house-made XO sauce (dried scallop, shrimp, chili)
  • Peking Duck Bao ($10.99) - Fusion creation with hoisin and crispy skin
  • Truffle Siu Mai ($12.99) - Elevated classic with black truffle shavings
  • Lobster Dumplings ($15.99) - For celebrations, special occasions

The Upscale Experience: Shanghai One differs from traditional dim sum halls in several ways:

  • White tablecloths - Unusual for dim sum
  • Sommelier service - Wine pairings available
  • Private rooms - For groups and celebrations
  • Modern presentations - Instagram-worthy plating
  • English menus - Accessible for newcomers

What Makes It Unique: The dim sum menu features creative twists on classics—think truffle-infused dumplings and premium seafood preparations. The wine list is surprisingly good for a Chinese restaurant. Service is polished without being stuffy.

Best For: Special occasions, business meals, date nights, groups, celebrating milestones

Wait Times: 20-30 minutes weekends; reservations recommended for large parties


4. Cafe Orient - Chinatown’s Best Value

Address: 808 Somerset Street West, Chinatown

Price: $ - $$ ($15-25 per person)

Hours: Daily 9 AM - 9 PM

Parking: Street parking, small lot behind

Cafe Orient has earned its reputation as the go-to dim sum spot in Ottawa’s Chinatown. The no-frills atmosphere belies the quality of the food—these are some of the most authentic Cantonese flavours in the city at prices that can’t be beaten.

Signature Dishes:

  • BBQ Pork Buns ($5.99) - Perfectly glazed char siu filling, slightly sweet
  • Turnip Cake ($5.50) - Pan-fried with dried shrimp and Chinese sausage
  • Congee ($8.99) - Rice porridge with century egg, pork, or fish
  • Steamed Spare Ribs ($6.99) - Black bean sauce, fermented flavour
  • Mango Pudding ($4.99) - Creamy dessert favourite, house-made

The Cafe Orient Experience: This is Hong Kong-style cafe dining transplanted to Ottawa. Expect:

  • Laminated menus with photos (helpful for ordering)
  • Efficient, no-nonsense service
  • Locals reading Chinese newspapers over morning tea
  • Shared tables during peak hours
  • Tea included with meal

What Makes It Unique: The Hong Kong cafe atmosphere is authentic—this is what neighbourhood dim sum spots in Kowloon actually look like. Prices are among the lowest for quality dim sum in Ottawa. Staff speak Cantonese fluently.

Best For: Budget-conscious diners, Chinatown exploration, authentic experience, solo dining

Wait Times: 10-15 minutes weekends; often no wait weekdays

Pro Tip: Combine with a walking tour of Chinatown—hit the Asian grocery stores, bakeries, and tea shops on the same trip.


5. Bambu Asian Cuisine - Best All-You-Can-Eat

Address: 3993 Riverside Drive, Riverside South

Price: $$ (AYCE: $25.99 weekends, $22.99 weekdays)

Hours: Daily 11 AM - 10 PM (AYCE dim sum available all day)

Parking: Large free lot

For those who love variety and value, Bambu’s all-you-can-eat dim sum is hard to beat. The extensive menu covers all the classics plus some unique offerings, and the quality-to-price ratio is excellent.

All-You-Can-Eat Includes:

  • 60+ dim sum items - All classics plus specialty items
  • Seafood options - Shrimp, scallop, squid dumplings
  • BBQ items - Char siu, roast duck, crispy pork belly
  • Desserts - Egg tarts, sesame balls, mango pudding
  • Hot dishes - Stir-fries, noodles, congee
  • Sushi - Yes, they include Japanese items too

AYCE Strategy: To maximize your Bambu experience:

  1. Pace yourself - Don’t fill up on first round
  2. Start steamed - Begin with lighter steamed items
  3. Avoid fillers - Skip fried rice and noodles initially
  4. Try adventurous items - AYCE is the time to experiment
  5. Save room for dessert - Egg tarts are excellent

What Makes It Unique: The AYCE format means you can try everything without worrying about the bill. Quality is surprisingly high for the price point. Great for groups with diverse preferences or picky eaters who need options.

Best For: Large groups, families, adventurous eaters, value seekers, groups with varied preferences

Wait Times: 20-30 minutes weekend lunch; reservations recommended

Location Note: Riverside South means a drive for downtown residents, but the value and parking make it worthwhile.


More Excellent Dim Sum Spots

Dim sum variety Ottawa From classic har gow to creative fusion, Ottawa offers diverse dim sum styles

6. Ng’s Cuisine - The Wok Hei Specialist

Address: 1499 Merivale Road

Price: $$ ($20-35 per person)

Hours: Daily 11 AM - 9 PM

Parking: Free lot shared with plaza

Reservations: Accepted, recommended weekends

Ng’s Cuisine has built a devoted following along the Merivale corridor, known primarily for their exceptional wok hei—that smoky, charred flavour that only comes from high-heat wok cooking by skilled hands. While their Cantonese dinner menu gets most of the attention, their dim sum has quietly become a weekend destination.

Signature Dishes:

  • Pan-Fried Dumplings ($8.50) - The signature crispy-bottom potstickers, with perfectly browned crust and juicy filling—wok hei at its finest
  • Salt & Pepper Squid ($12.99) - Wok-fried to perfection, crispy outside, tender inside, dusted with garlic and chilies
  • Egg Tofu ($9.99) - House specialty, silky texture with delicate egg flavour
  • Dry-Fried Green Beans ($11.99) - Addictive side dish with preserved vegetables and minced pork
  • Typhoon Shelter Crab ($28.99) - When in season, their signature wok dish (dinner)

What Makes It Unique: The kitchen team’s mastery of high-heat wok cooking sets Ng’s apart. While other restaurants may steam and fry, Ng’s imparts that signature breath of the wok into every dish. The fried dim sum items—particularly the pan-fried dumplings—are among the best in Ottawa.

Service Notes: Staff are knowledgeable and can explain the menu in detail. The dining room is comfortable without being fancy, attracting a mix of local families and foodies making the Merivale trek.

Best For: Those who appreciate wok technique, fried dim sum lovers, Cantonese food connoisseurs, groups who want to share a seafood dinner after dim sum

Insider Tip: Combine dim sum with their dinner seafood—order lobster or live fish from the tank for a complete Cantonese experience.


7. Jadeland Restaurant - Homemade Favourites

Address: 625 Somerset Street West, Chinatown

Price: $ - $$ ($15-28 per person)

Hours: Daily 10 AM - 10 PM

Parking: Street parking, metered

Jadeland has served Ottawa’s Chinatown for decades, building a loyal following with their homemade dumplings and friendly family-run atmosphere. This is old-school Chinese restaurant dining—no frills, no fusion, just consistent quality from a kitchen that’s been perfecting these dishes for generations.

Signature Dishes:

  • Handmade Dumplings ($7.99) - Made fresh daily, you can watch them being wrapped in the back
  • Beef Rice Rolls ($8.50) - Silky cheung fun with generous beef filling and soy drizzle
  • Deep Fried Taro ($6.99) - Crispy exterior, creamy purple interior, football-shaped
  • Preserved Egg Congee ($7.50) - Century egg and pork rice porridge, pure comfort food
  • Steamed Ribs in Black Bean ($7.99) - Fermented black bean sauce, fall-off-bone tender

What Makes It Unique: Jadeland represents the kind of family-run Chinatown institution that’s becoming rare. The dining room hasn’t changed much in decades—red and gold décor, round tables for family sharing, a worn tile floor that’s seen thousands of yum cha sessions. Regulars greet staff by name, and the kitchen knows their preferences.

Service Notes: Expect no-nonsense Hong Kong-style service. Staff may seem brusque by Western standards, but they’re efficient and will steer you right if you’re unsure what to order. Chinese-speaking diners may get access to off-menu specials.

Best For: Chinatown regulars, families, homestyle cooking fans, those seeking authentic atmosphere over polish

Insider Tip: Combine your meal with a walking tour of Chinatown—the Asian grocery stores, TCM shops, and bubble tea spots are all within walking distance.


8. Full House - Orleans Family Favourite

Address: 1933 St. Joseph Boulevard, Orleans

Price: $$ ($18-30 per person)

Hours: Daily 11 AM - 9 PM (Weekend brunch from 10 AM)

Parking: Large free lot

Reservations: Accepted for groups of 6+

Full House brings quality dim sum to Ottawa’s east end, saving Orleans residents the trek downtown. The spacious restaurant can accommodate large family gatherings, with round tables perfect for the communal dim sum experience.

Signature Dishes:

  • Dim Sum Combo ($18.99) - Sampler platter of classics—perfect for first-timers
  • Sticky Rice in Lotus Leaf ($7.50) - Aromatic, substantial, wrapped in fragrant lotus
  • Shrimp Cheung Fun ($8.99) - Delicate rice noodle rolls with plump shrimp
  • BBQ Pork Buns ($6.50) - Fluffy bao with sweet-savory char siu filling
  • Sesame Balls ($5.99) - Fried glutinous rice with sweet paste, crispy outside

What Makes It Unique: Location is everything for Orleans families. Rather than driving 20+ minutes downtown for dim sum, east-enders can get a solid experience in their own neighbourhood. The restaurant is genuinely family-friendly—high chairs available, patient staff, and a menu that caters to both adventurous and picky eaters.

Service Notes: English-speaking staff make ordering easy. The dining room can get loud on weekend mornings (this is normal for dim sum), but tables are spaced well enough for conversation.

The Orleans Advantage: After dim sum, take advantage of Orleans shopping—Place d’Orléans mall and Innes Road retailers are minutes away. Or walk off the meal at Petrie Island Beach in summer.

Best For: Orleans residents, large families, easy parking, those who want dim sum without the downtown drive


9. Beijing Legend - Hidden Gem

Address: 1800 Bank Street (Alta Vista area)

Price: $ - $$ ($15-25 per person)

Hours: Daily 11 AM - 9 PM

Parking: Small lot, street parking available

Despite the name suggesting Northern Chinese cuisine, Beijing Legend offers a solid dim sum menu that draws Bank Street locals every weekend. This is a neighbourhood gem that flies under the radar of most dim sum seekers, but regulars know to keep the secret.

Signature Dishes:

  • Xiao Long Bao ($9.99) - Shanghai-style soup dumplings, 8 per order, rich broth inside
  • Pan-Fried Buns (Shengjian) ($7.99) - Crispy bottoms, juicy pork filling, sesame and scallion topping
  • Cold Noodles (Liang Pi) ($8.50) - Northern specialty with spicy sesame sauce, refreshing and addictive
  • Lamb Dumplings ($8.99) - Unique offering, not found at most Cantonese spots
  • Scallion Pancakes ($6.99) - Flaky, crispy, perfect for sharing

What Makes It Unique: Beijing Legend bridges the gap between Cantonese dim sum and Northern Chinese small plates. Where most Ottawa dim sum spots focus on Cantonese classics, Beijing Legend adds dumplings and dishes from Shanghai and Northern regions—lamb dumplings, cold noodles, and xiao long bao that rival Chinatown’s best.

Service Notes: Cozy neighbourhood restaurant atmosphere. Staff are friendly and can explain the Northern Chinese items that might be unfamiliar.

Best For: Bank Street residents, those seeking variety beyond Cantonese, xiao long bao lovers, adventurous eaters

Insider Tip: Their lamb dumplings are made with cumin and spices—a completely different flavour profile than Cantonese har gow. Order both for a taste comparison.


10. Golden Palace - Reliable Classic

Address: 2195 Carling Avenue (west end)

Price: $$ ($20-30 per person)

Hours: Daily 11 AM - 9:30 PM

Parking: Free lot

Reservations: Recommended for weekend brunch

Golden Palace has been serving the west end for years, offering consistent quality and a comfortable dining room that’s popular for family celebrations. This is the kind of Chinese restaurant where birthdays, graduations, and Sunday gatherings have happened for generations.

Signature Dishes:

  • Mixed Dim Sum Platter ($24.99) - Chef’s selection of 8-10 items, great for groups
  • Crispy Spring Rolls ($6.50) - Classic starter, perfectly fried, served with sweet sauce
  • Steamed Dumplings Assortment ($7.99) - Variety of fillings available
  • Fried Rice (House Special) ($12.99) - Loaded with shrimp, BBQ pork, egg
  • Honey Garlic Ribs ($11.99) - Deep-fried ribs with sweet glaze

What Makes It Unique: Golden Palace represents old-school Chinese Canadian restaurant culture—the kind of place where the community gathers. The dining room can seat large parties, making it ideal for celebrations. Staff know regulars by name, and there’s a comfortable familiarity that’s hard to find at newer spots.

Service Notes: Veteran staff who’ve been there for years. Expect warm, if sometimes slow, service. The kitchen prioritizes consistency over innovation.

Best For: West end residents, traditional atmosphere, birthday celebrations, large family gatherings


11. Royal Treasure - Kanata’s Best

Address: 300 Earl Grey Drive, Kanata

Price: $$ ($20-35 per person)

Hours: Daily 11:30 AM - 9 PM (Dim sum until 3 PM)

Parking: Large free lot (Kanata Centrum)

Kanata residents no longer need to cross the city for quality dim sum. Royal Treasure has established itself as the west end suburb’s premier Chinese restaurant, with a dim sum menu that holds its own against downtown competition.

Signature Dishes:

  • Crystal Shrimp Dumplings ($7.50) - Classic har gow, translucent wrapper
  • Steamed Pork Buns ($6.99) - Fluffy, filled with sweet char siu
  • Fried Radish Cake ($6.50) - Pan-fried turnip cake with crispy edges
  • Peking Duck (whole: $45.99) - Order in advance, comes with pancakes
  • Dim Sum Special ($19.99) - Sampler for 2, variety of classics

What Makes It Unique: As Kanata has grown, so has demand for quality Asian dining. Royal Treasure fills that niche with a polished restaurant that attracts tech workers from nearby offices and families from the surrounding subdivisions. The dim sum may not reach Chinatown heights, but it’s solid and convenient for west-enders.

Service Notes: Professional, English-speaking staff. The dining room is modern and clean, with private room available for groups.

Best For: Kanata residents, tech workers, families, those who don’t want to drive downtown


12. Yang Sheng Restaurant - Chinatown Classic

Address: 662 Somerset Street West, Chinatown

Price: $$ ($18-28 per person)

Hours: Daily 11 AM - 9:30 PM

Parking: Street parking, lot behind building

Yang Sheng is another Chinatown stalwart, offering consistent Cantonese cooking in a traditional dining room. While it doesn’t generate the buzz of newer spots, regulars appreciate its reliability and reasonable prices.

Signature Dishes:

  • Dim Sum Platter ($16.99) - Combination of popular items
  • Wonton Soup ($8.99) - Handmade wontons in clear broth
  • Sweet & Sour Pork ($13.99) - Hong Kong style, not too sweet
  • Steamed Fish (Market Price) - Fresh fish from tank, steamed with ginger and scallion

Best For: Chinatown exploration, budget-conscious diners, Cantonese classics


13. Dragon Legend - South End Option

Address: 1980 Ogilvie Road (Gloucester)

Price: $$ ($18-30 per person)

Hours: Daily 11 AM - 9 PM

For south-end residents, Dragon Legend provides a convenient option without the trek to Chinatown or Merivale. The restaurant offers a standard dim sum menu with all the classics.

Signature Dishes:

  • Har Gow ($6.99) - Shrimp dumplings
  • Siu Mai ($6.50) - Pork and shrimp dumplings
  • Fried Wontons ($6.99) - Crispy with sweet sauce
  • Chow Mein ($11.99) - Cantonese pan-fried noodles

Best For: Gloucester and south-end residents seeking convenience


14. Emerald Garden - Bells Corners

Address: 1980 Robertson Road, Bells Corners

Price: $$ ($18-28 per person)

Hours: Wednesday-Monday 11 AM - 8:30 PM (Closed Tuesdays)

Emerald Garden has served Bells Corners for years, offering Chinese Canadian classics alongside dim sum. It’s a neighbourhood institution for families who’ve been coming since the kids were young.

Signature Dishes:

  • Weekend Dim Sum Special ($15.99) - Combination plate
  • General Tao Chicken ($14.99) - Canadian Chinese classic
  • Beef with Broccoli ($13.99) - Reliable comfort food

Best For: Bells Corners residents, families, Chinese Canadian favourites


15. Asian Kitchen - Hunt Club Area

Address: 2571 Carling Avenue

Price: $ - $$ ($15-25 per person)

Hours: Daily 11 AM - 9 PM

A smaller, family-run spot serving the Hunt Club area with affordable dim sum and Cantonese favourites.

Signature Dishes:

  • Dim Sum Combo ($14.99) - Budget-friendly sampler
  • Congee ($7.99) - Several varieties available
  • Fried Rice ($10.99) - Large portions

Best For: Budget-conscious diners, quick lunch, takeout


Dim Sum by Neighbourhood

Ottawa dim sum map Find the best dim sum near you across Ottawa

NeighbourhoodBest OptionRunner UpPrice Range
ChinatownYimin (Somerset)Cafe Orient$-$$
Downtown/ByWard MarketYimin (Kent St)-$$
Merivale RdSea King SeafoodShanghai One$$-$$$
OrleansFull House-$$
Bank StreetBeijing Legend-$-$$
Riverside SouthBambu-$$ (AYCE)
Carling AveGolden Palace-$$
KanataRoyal Treasure-$$
GloucesterDragon Legend-$$
Bells CornersEmerald Garden-$$

Deep Dive: Chinatown Dim Sum

Ottawa’s Chinatown remains the spiritual home of dim sum in the city. Located along Somerset Street West between Bay and Preston streets, this is where Chinese Canadians have gathered for yum cha since the 1970s.

Why Chinatown for Dim Sum:

  • Authenticity - Restaurants cater to local Chinese community, not just tourists
  • Competition - Multiple options within walking distance keeps quality high
  • Culture - Combine meal with Asian grocery shopping, bubble tea, TCM
  • Prices - Less overhead than suburban spots translates to lower prices
  • Atmosphere - Experience Ottawa’s multicultural fabric firsthand

Suggested Chinatown Dim Sum Route:

  1. Start at Yimin (662 Somerset) for the best overall experience
  2. Browse Kowloon Market or T&T for groceries
  3. Get bubble tea at nearby shops
  4. Visit the Chinatown Gateway Arch for photos
  5. Return for a second dim sum session at Cafe Orient if you’re still hungry

Explore our complete Chinatown Ottawa Guide for more things to do in the neighbourhood.

Deep Dive: Merivale Road Corridor

The Merivale Road corridor has quietly become Ottawa’s second-best dim sum destination. From the 417 to Baseline, you’ll find several quality Chinese restaurants serving weekend dim sum.

Why Merivale Road:

  • Cart Service - Sea King is Ottawa’s only remaining cart service spot
  • Parking - Suburban lots are free and spacious
  • Quality - Competition among Sea King, Shanghai One, and Ng’s keeps everyone sharp
  • Seafood - These restaurants have tanks with live fish and lobster
  • Less Crowded - Often shorter waits than Chinatown on weekends

The Merivale Route:

  1. Sea King for traditional cart service (arrive by 10:30 AM)
  2. Alternatively, Shanghai One for upscale experience
  3. Ng’s Cuisine for wok-focused dim sum
  4. Browse T&T Supermarket nearby for Asian groceries

Orleans and the East End

Orleans residents have traditionally had to drive 20-30 minutes for quality dim sum. Full House on St. Joseph Boulevard changes that equation, offering a solid weekend dim sum experience without leaving the east end.

Why Orleans Dim Sum Works:

  • Convenience - Skip the Queensway traffic
  • Family-Friendly - Large tables, patient staff, ample parking
  • Local Following - Orleans families have made Full House their Sunday tradition
  • Combine with Shopping - Place d’Orléans mall is minutes away

Kanata and the West End

Kanata’s growing population has attracted quality Chinese restaurants. Royal Treasure at Kanata Centrum leads the pack, offering dim sum that satisfies without the downtown drive.

For Kanata Residents:

  • Royal Treasure for overall best experience
  • Emerald Garden in Bells Corners for Chinese Canadian classics
  • Golden Palace on Carling for celebrations
  • For special occasions, the Merivale corridor is a 15-minute drive

Best Dim Sum by Category

Dim sum categories Different occasions call for different dim sum experiences

Best for Traditional Experience

  1. Sea King Seafood - Only cart service in Ottawa, authentic yum cha experience
  2. Cafe Orient - Authentic Hong Kong cafe style, locals reading newspapers
  3. Jadeland - Old-school Chinatown vibes, family-run for decades

What to Expect: Cart service means dishes roll past your table on silver trolleys. Point at what looks good—no need to decipher a menu. The experience is louder, more chaotic, and more authentic than menu-order dim sum.

Best for Special Occasions

  1. Shanghai One - Upscale presentations, white tablecloths, wine list
  2. Yimin Dim Sum House - Consistent excellence, clean modern space
  3. Sea King - Memorable cart experience that impresses guests

Perfect For: Birthdays, anniversaries, impressing out-of-town guests, date nights, family celebrations. Shanghai One offers private rooms for groups.

Best for Families with Kids

  1. Full House (Orleans) - Spacious, family-friendly, high chairs available
  2. Bambu - AYCE lets kids try everything without worry about cost
  3. Golden Palace - Comfortable, accommodating staff, familiar dishes

Kid-Friendly Tips:

  • Cart service (Sea King) delights kids—they love pointing at dishes
  • Order char siu bao (BBQ pork buns) early—universally kid-approved
  • Avoid spicy items; stick to steamed dishes
  • Share egg tarts for dessert—no kid refuses these

Best Value/Budget Options

  1. Cafe Orient (Chinatown) - Quality at the lowest prices in Ottawa
  2. Bambu - AYCE at $25.99 weekends is unbeatable for variety seekers
  3. Beijing Legend - Affordable Bank Street spot with generous portions

Budget Strategy: Order steamed items (cheaper than fried), skip fancy seafood dumplings, drink tea instead of soft drinks, share congee as a filler.

Best for Groups (8+ people)

  1. Shanghai One - Large party seating, private rooms available
  2. Full House - Round tables perfect for family gatherings
  3. Bambu - AYCE simplifies ordering for large groups
  4. Golden Palace - West end spot accommodates celebrations

Group Ordering Tips:

  • Call ahead to reserve—most restaurants can push tables together
  • Designate one person to order to avoid duplicates
  • Order 2-3 dishes per person as a baseline
  • Ask for a variety: steamed, fried, rice dishes, vegetables

Best for Authentic Hong Kong Experience

  1. Cafe Orient - Laminated menus with photos, HK cafe vibes, efficient service
  2. Jadeland - No-frills dining room, regulars only, off-menu specials
  3. Yimin - Modern interpretation of classic Hong Kong dim sum

Best Late Morning/Lunch

Most Ottawa dim sum runs from 10 AM to 2-3 PM. For the best experience:

  1. Yimin - Dim sum available all day, not just weekend mornings
  2. Any AYCE spot - Bambu serves AYCE all day
  3. Cafe Orient - Opens 9 AM, dim sum until closing

Best for Solo Diners

Solo dim sum is perfectly acceptable. Best options:

  1. Cafe Orient - Counter seating, quick turnover, newspaper reading vibes
  2. Yimin (Kent St) - Smaller tables, downtown location for lunch breaks
  3. Beijing Legend - Cozy neighbourhood spot, friendly staff

Complete Dim Sum Glossary

Understanding the menu makes dim sum more enjoyable. Here’s your guide to common dishes:

Steamed Dim Sum (蒸點心)

DishChineseDescription
Har Gow蝦餃Crystal shrimp dumplings, translucent wrapper
Siu Mai燒賣Open-top pork/shrimp dumplings
Char Siu Bao叉燒包BBQ pork buns (steamed or baked)
Cheung Fun腸粉Rice noodle rolls (shrimp, beef, or BBQ pork)
Sticky Rice糯米雞Glutinous rice in lotus leaf with chicken
Spare Ribs排骨Steamed with black bean sauce
Chicken Feet鳳爪Feng zao, for adventurous eaters
Xiao Long Bao小籠包Shanghai soup dumplings (careful—hot!)

Fried/Pan-Fried (煎/炸點心)

DishChineseDescription
Turnip Cake蘿蔔糕Lo bak go, pan-fried radish cake
Taro Dumplings芋角Wu gok, football-shaped, crispy
Spring Rolls春卷Crispy, filled with vegetables/meat
Sesame Balls煎堆Jin deui, fried glutinous rice with sweet filling
Pan-Fried Dumplings鍋貼Guo tie, potstickers with crispy bottoms

Rice & Noodles (飯/麵)

DishChineseDescription
CongeeRice porridge (various toppings)
Fried Rice炒飯Chao fan, stir-fried rice
Chow Mein炒麵Pan-fried noodles

Desserts (甜點)

DishChineseDescription
Egg Tarts蛋撻Dan tat, Portuguese-style custard tarts
Mango Pudding芒果布甸Creamy, refreshing dessert
Sesame Balls煎堆Sweet version of jin deui

Seasonal Dim Sum Considerations

Winter Dim Sum (December - March)

Winter is peak dim sum season in Ottawa. The cold weather drives families indoors for warming meals, and restaurants are at their busiest.

Winter Tips:

  • Book ahead for Chinese New Year (late January/February)—restaurants are packed
  • Hot congee is perfect for cold days
  • Arrive early to avoid long waits in cold weather
  • Consider Winterlude weekend crowds

Winter Favourites:

  • Sticky rice in lotus leaf (warming, substantial)
  • Hot congee (comforting on cold mornings)
  • Steamed buns (warm and satisfying)
  • Hot tea (endless refills)

Summer Dim Sum (June - August)

Summer brings patio season to Ottawa, but dim sum remains an indoor pursuit. Restaurants are less crowded as families enjoy outdoor activities.

Summer Tips:

  • Shorter waits on summer weekends
  • Air conditioning makes dining pleasant
  • Lighter items like cheung fun feel better in heat
  • Combine with a patio drink afterward

Special Occasions

Chinese New Year (January/February):

  • Book 2-3 weeks ahead for popular spots
  • Special menus may be offered
  • Longest waits of the year

Mother’s Day & Father’s Day:

  • Book at least 1 week ahead
  • Many Chinese families celebrate with dim sum
  • Expect 45+ minute waits without reservations

Easter Weekend:

  • Moderate crowds
  • Good alternative to traditional brunch

Price Comparison Guide

Dim sum prices What to expect to pay at Ottawa’s dim sum restaurants

RestaurantHar GowSiu MaiChar Siu BaoCheung FunPer Person
Yimin$7.50$7.00$6.50$8.00$18-30
Sea King$6.99$6.50$5.99$7.50$20-35
Shanghai One$9.99$8.99$7.99$11.99$30-50
Cafe Orient$5.99$5.50$4.99$6.99$15-25
Bambu (AYCE)IncludedIncludedIncludedIncluded$22-26
Full House$6.99$6.50$5.99$7.99$18-30

Best Value: Bambu’s AYCE at $25.99 weekends is unbeatable for variety seekers. Cafe Orient offers the lowest à la carte prices with solid quality.


Tips for Ordering Dim Sum in Ottawa

How to order dim sum Make the most of your Ottawa dim sum experience

Know Your Essentials

Must-Try Classics:

  • Har Gow (蝦餃) - Crystal shrimp dumplings
  • Siu Mai (燒賣) - Pork and shrimp dumplings
  • Char Siu Bao (叉燒包) - BBQ pork buns
  • Cheung Fun (腸粉) - Rice noodle rolls
  • Lo Bak Go (蘿蔔糕) - Turnip cake

For Adventurous Eaters:

  • Feng Zao (鳳爪) - Chicken feet in black bean sauce
  • Pai Gwat (排骨) - Steamed spare ribs
  • Fu Pei Guen (腐皮卷) - Bean curd rolls

Ordering Strategy

  1. Start with steamed items - Har gow, siu mai, cheung fun
  2. Add fried items second - Turnip cake, spring rolls
  3. Order congee if hungry - Filling and comforting
  4. End with desserts - Egg tarts, mango pudding

Best Times to Visit

GoalBest Time
Avoid waitsWeekdays 11 AM - 2 PM
Freshest itemsRight at opening
Cart service (Sea King)10:30 AM Saturday/Sunday
Quiet diningAfter 2 PM weekends

Peak Hours to Avoid

  • Saturday/Sunday 11:30 AM - 1 PM (longest waits)
  • Mother’s Day and Father’s Day
  • Chinese New Year period (book weeks ahead)

Frequently Asked Questions

Q: What is the best dim sum restaurant in Ottawa?

Yimin Dim Sum House consistently ranks as Ottawa’s best dim sum, with two locations (Kent Street downtown and Somerset Street in Chinatown) offering handmade dumplings and a full dim sum menu available all day. Their har gow and siu mai are considered among the city’s finest, with the pleating technique showing true dim sum craftsmanship.

Q: Where can I find cart service dim sum in Ottawa?

Sea King Seafood Restaurant on Merivale Road is Ottawa’s last remaining true cart service dim sum spot. They serve dim sum on weekends from 10 AM to 3 PM, with carts rolling through the dining room carrying bamboo steamers of fresh dishes. Arrive before 10:30 AM for the best selection—popular items sell out by noon.

Q: What happened to Yangtze dim sum in Ottawa?

Yangtze Restaurant, a beloved Somerset Street institution in Chinatown, closed permanently in November 2024 after decades of serving Ottawa families. The closure marked the end of an era for Chinatown dining, though restaurants like Yimin, Cafe Orient, and Jadeland have stepped up to fill the void.

Q: Where is the best all-you-can-eat dim sum in Ottawa?

Bambu Asian Cuisine in Riverside South offers the best AYCE dim sum experience at $25.99 on weekends ($22.99 weekdays). Their menu includes 60+ dim sum items, BBQ meats, seafood, and desserts—excellent value for variety seekers and large groups.

Q: What is the cheapest dim sum in Ottawa?

Cafe Orient in Chinatown (808 Somerset Street West) offers some of the lowest prices for quality dim sum, with items starting around $5-6. A satisfying meal for two typically costs $25-35, making it one of the most budget-friendly options.

Q: Is there dim sum in Orleans?

Yes, Full House Restaurant at 1933 St. Joseph Boulevard is the go-to dim sum spot for Orleans residents. They offer a full dim sum menu with weekend brunch service starting at 10 AM, saving east-end families the trek downtown.

Q: Is there dim sum in Kanata?

Yes, Royal Treasure at 300 Earl Grey Drive in Kanata Centrum offers solid dim sum for west-end residents. While it may not match Chinatown quality, it’s convenient and serves all the classics.

Q: What should I order for my first time at dim sum?

Start with the classics: har gow (shrimp dumplings), siu mai (pork dumplings), char siu bao (BBQ pork buns), and cheung fun (rice noodle rolls). Add turnip cake (lo bak go) and finish with egg tarts. This gives you a well-rounded introduction to dim sum without anything too adventurous.

Q: Do I need reservations for dim sum in Ottawa?

For weekday dim sum, reservations are rarely necessary. For weekend brunch at popular spots like Shanghai One or Sea King, arriving before 11 AM is recommended. Bambu accepts reservations for their AYCE service, which is helpful for groups of 6+. For Chinese New Year, book at least 2 weeks ahead.

Q: What time does dim sum start in Ottawa?

Most Ottawa dim sum restaurants begin service around 10-11 AM. Sea King’s cart service starts at 10 AM on weekends. Cafe Orient opens at 9 AM for early risers. Yimin offers dim sum all day from opening, making it the best option for late risers or weekday cravings.

Q: Where is the best dim sum in Chinatown Ottawa?

Yimin Dim Sum House at 662 Somerset Street West leads Chinatown for quality, followed closely by Cafe Orient at 808 Somerset Street West for value. Jadeland at 625 Somerset offers a more traditional, homestyle experience with decades of history.

Q: Can I order dim sum for takeout in Ottawa?

Yes, most Ottawa dim sum restaurants offer takeout, though the experience differs from dine-in. Steamed items may lose some quality during transport. For best takeout results, request items packaged separately and plan to eat within 15-20 minutes. Yimin, Cafe Orient, and Full House all have efficient takeout systems.

Q: Is dim sum gluten-free friendly?

Dim sum is challenging for gluten-free diners. Most dumplings contain wheat flour wrappers, and soy sauce (used in many dishes) typically contains wheat. Steamed rice (congee), some rice noodle rolls (cheung fun), and plain vegetables may be safe, but cross-contamination is common. Always ask staff about ingredients.

Q: Is dim sum good for vegetarians?

Traditional dim sum is meat-heavy, but options exist. Look for vegetable dumplings, stuffed peppers, rice noodle rolls with vegetables, and tofu dishes. Cafe Orient and Yimin have the most vegetarian-friendly options. Note that many seemingly vegetable dishes contain shrimp paste or oyster sauce.

Q: What’s the difference between dim sum and yum cha?

Dim sum refers to the small dishes themselves, while yum cha (literally “drink tea”) refers to the act of eating dim sum while drinking tea. When someone says “let’s go for yum cha,” they mean going to a dim sum restaurant for the full experience—the social gathering, the tea, and the food.

Q: How much should I tip at dim sum in Ottawa?

Standard Ottawa tipping applies: 15-20% of the pre-tax bill. At cart service restaurants like Sea King, tip based on the total regardless of how many carts served you. At AYCE spots like Bambu, tip based on the AYCE price per person.


Planning Your Dim Sum Experience

Complete Dim Sum Day in Ottawa

Make a full experience of your dim sum outing with this suggested itinerary:

Chinatown Route (Morning to Afternoon):

  1. 9:00 AM - Arrive at Cafe Orient for early dim sum (beat the crowds)
  2. 10:30 AM - Browse Kowloon Market for Asian groceries
  3. 11:00 AM - Walk down Somerset Street to the Chinatown Gateway Arch
  4. 11:30 AM - Get bubble tea at a nearby shop
  5. 12:00 PM - Browse Vietnamese, Korean, and Japanese shops
  6. 1:00 PM - Light second lunch at Jadeland if still hungry
  7. 2:00 PM - Head to the ByWard Market for afternoon shopping

Merivale Road Route:

  1. 10:00 AM - Arrive at Sea King for cart service (arrive early!)
  2. 12:00 PM - Browse T&T Supermarket for Asian groceries
  3. 1:00 PM - Walk off the meal at nearby parks
  4. 2:00 PM - Shop at Merivale Road retail stores

What to Wear to Dim Sum

Dim sum restaurants in Ottawa are generally casual. Here’s what to expect:

  • Casual restaurants (Cafe Orient, Jadeland, Full House): Jeans and t-shirts are perfectly acceptable
  • Upscale spots (Shanghai One): Smart casual recommended—collared shirts, no athletic wear
  • Cart service (Sea King): Casual is fine, but expect the dining room to be warm from all the steam

Pro Tip: Avoid white clothing. Soy sauce stains are real, especially if you’re new to chopsticks.

How Much to Order

Ordering the right amount can be tricky. Here’s a rough guide:

Group SizeNumber of DishesApproximate Cost
2 people6-8 dishes$40-60
4 people10-14 dishes$70-100
6 people14-18 dishes$100-150
8+ people18-24+ dishes$150-200+

Remember: Start with fewer dishes and order more as you go. Dim sum is meant to be a leisurely meal, and fresh dishes from the kitchen beat cold dishes any day.

Dim Sum Etiquette

Tea Protocol:

  • When someone refills your tea, tap two fingers on the table to say thanks
  • Leave the teapot lid open when you need a refill
  • Pour for others at the table before yourself

Ordering:

  • At cart service, point clearly at what you want
  • Don’t be shy about flagging down carts
  • It’s okay to peek inside steamers before ordering

General:

  • Dim sum is meant to be shared—don’t hoard dishes
  • Pace yourself; more carts are coming
  • It’s normal to have empty dishes stacked on the table
  • Lift your bowl close to your mouth when eating rice or noodles—this is proper Chinese dining etiquette
  • Don’t stick chopsticks upright in rice (resembles incense at funerals)

Final Summary

Ottawa’s dim sum scene in 2026 offers remarkable depth and variety for a city this size. From the irreplaceable cart service experience at Sea King Seafood to the refined elegance of Shanghai One, from budget-friendly Chinatown gems to convenient suburban options in Orleans and Kanata, there’s a dim sum experience for every taste and budget.

Our Top Recommendations:

  • Best Overall: Yimin Dim Sum House (Kent Street or Somerset Street locations)
  • Best Experience: Sea King Seafood (for cart service traditionalists)
  • Best Upscale: Shanghai One (for special occasions and date nights)
  • Best Value: Cafe Orient (Chinatown authenticity at budget prices)
  • Best AYCE: Bambu Asian Cuisine (variety and value)
  • Best for Families: Full House (Orleans) or Bambu

While the closure of Yangtze in November 2024 left a void, Ottawa’s dim sum scene has proven resilient. Restaurants like Yimin have stepped up, new spots have emerged, and overall quality has improved. The city’s Chinese Canadian community continues to demand excellence, and restaurants respond accordingly.

For the best overall experience, visit Yimin’s Kent Street location for a weekday lunch or their Somerset spot for a more authentic Chinatown vibe. Traditionalists should make the weekend pilgrimage to Sea King for cart service—a dining experience that’s becoming increasingly rare worldwide. And if you’re feeding a crowd or want to try everything on the menu, Bambu’s all-you-can-eat offers unbeatable value.

Whatever your preference, arrive hungry, order the har gow first, and save room for egg tarts. That’s the Ottawa dim sum way.


Looking for more Ottawa dining recommendations? Check out our other comprehensive guides:


Last Updated: December 2025

Sources: Ottawa Citizen, TripAdvisor Ottawa, r/ottawa, Yelp Ottawa, restaurant websites, local dim sum enthusiasts

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